1000 ml. glass bottle

    FERRER SQU 8411026015237
    Make a delicious squid ink paella in the blink of an eye, as you do not have to prepare the sofrito sauce, the fish stock or the broth. With the best gourmet seafood and fish (spider crab, brown crab, monkfish and lobster) with squid ink, homemade sofrito sauce, olive oil and a dash of white wine.
    • Shake well before opening.
    • Store in a cool dry place out of direct sunlight.
    • Must be kept refrigerated after opening to maintain safety and consumed within 4 days.
    89,60 HKD 76,16 HKD 15%
  • Description

    We recommend to serve the squid ink paella with All i Oli sauce.

    Conservas Ferrer is a company with more than a half century of history. The secret of its products authenticity and quality is mainly their elaboration process: 

    • COMMITMENT TO FRESHNESS: Their raw material is supplied by local suppliers or  producers of fresh food from different parts of Spain.
    • JUST LIKE HOME: This fresh food is cooked home-style, following traditional recipes.
    • STAYING NATURAL: They apply the "bath" technique to preserve the original and traditional taste and naturally extend its shelf life. No preservatives, no coloring agents.

    Seafood and fish broth (92.9%) (water, seafood in variable proportion (11.4%) [crab (Maja squinado) and crab (Cancer pagurus)], rape (8.7%) (Lophius spp .) and spices), sofrito (6.1%) (onions, carrots, tomatoes, leeks, olive oil (0.4%), lobster sauce [lobster meat (Homarus americanus), emulsifier: soy lecithin, stabilizers: guar gum and xanthan gum], garlic, white wine, almonds, spices, salt and tapioca starch) and squid ink (1%).
    Allergy warnings: Crustaceans, fish, shellfish, celery, sulfites, nuts, soy and dairy products.
    Gluten free.
    Egg free.

    -Nutritional Information per 100 ml:

    Energy                 142 KJ / 34 kcal
    Total Fat                            2.5 g
    Saturated Fat                  0.44 g
    Total Carbohydrates          1.8 g
    Sugars                               1.1 g
    Proteins                             1.1 g
    Salt                                    1.8 g

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