Recipes from Spain. Vegetable tempura
On this occasion we want to share an easy, healthy and delicious recipe that brings Mediterranean cuisine a little bit closer to Asian cuisine.
Discover some of the incredible and natural products that we have used to prepare this recipe:
- Virgin Olive Oil Cast: authentic and high quality olive oil with lots of health-benefiting properties. With an acidity <1º , it is well balanced with delicate fruity, bitter and spicy notes. It is perfect for cooking fried dishes and also elaborated recipes, because it resists high temperatures without degrading (180º). It is ideal to cook today's recipe! You can now buy it at an incredible price! Buy 2 bottles and pay only 1!, click here
- Romesco Sauce Ferrer: the delicious romesco sauce Ferrer is perfect with vegetables, meat, fish stew and seafood. Made mainly with almonds, olive oil, tomato and garlic, and is gluten free, click here
- Wheat flour Gallo: it is made with top-quality wheat, and is perfect for baking sponge cakes, prepare pizzas, sauces and even for frying, click here
These ingredients can be found in the most famous Spanish recipes and from now on you can have them in your kitchen!